RESERVATIONS: 262-284-4393

The Beacon Restaurant
The Beacon Restaurant
  • Home
  • Menus
  • Reservations
  • More
    • Home
    • Menus
    • Reservations
  • Home
  • Menus
  • Reservations

Breakfast Menu

Yogurt Parfait

$6.95

Greek vanilla yogurt, berries and granola.

Oatmeal

$7.45

Served with banana slices and toasted walnuts with brown sugar and heavy cream on the side.

*Avocado Toast (GS)

$8.95

Multi-grain toast topped with ripe avocado, cilantro, red onions, fresh lime and served with a cup of fresh fruit. Add Egg for $1.95.

Ham & Cheese Croissant

$9.95

Bernie’s smoked ham and smoked Gouda cheese on a croissant with a cup of fresh fruit.

Bagel & Lox

$9.95

Toasted bagel served with red onion, tomato and capers with a cup of fresh fruit.

Buttermilk Pancakes (4 pancakes)

$9.95

Stacked high with your choice of bacon, ham, or sausage. Served with maple syrup. Add Blueberries or Chocolate Chips for $1.50.

Captain's Breakfast (GS)

$10.95

Two eggs cooked to order served with hashbrowns, choice of bacon, ham or sausage and toast.

Cheese Omelette (GS)

$10.95

Cheddar omelette with two ingredients and served with hashbrowns and toast. Ingredient options: bacon, brat slices, ham, sausage, green pepper, mushrooms, onions, spinach or tomatoes. 75¢ for each additional ingredient.

Belgian Waffle

$9.95

Served with fresh strawberries, blueberries and whipped cream, or with maple syrup.

The Veggie Skillet (GS)

$11.95

Green peppers, onions, tomatoes, mushrooms and fresh spinach served over hashbrowns with two eggs and toast.

*The Galley Skillet (GS)

$11.95

Onions, green peppers, mushrooms, bacon, ham and sausage served over hashbrowns and topped with aged cheddar cheese, with two eggs and toast.

*The Pirate Skillet (GS)

$11.95

Brat slices and onions served over hashbrowns and topped with our beer cheese sauce, with two eggs and toast.

Hash 'n Eggs

$11.95

House-made corned beef hash served with two eggs and toast.

Eggs Benedict

$11.95

Two poached eggs and sliced ham on an English muffin topped with Hollandaise sauce. Served with hashbrowns or a cup of fresh fruit.

A la Carte

Toast - $1.45

Hashbrowns (GS) - $3.95

Smoked Ham (GS) - $3.95

Fresh Fruit (GS) - $3.95

Gluten-Free Toast (GS) - $1.95

Bagel with Cream Cheese - $3.45

One Egg (GS) - $1.95

Bacon (GS) - $3.95

Sausage (GS) - $3.95

Pancakes (2) - $4.95

*House Specialty. (GS) Gluten Sensitive. Consuming raw or under-cooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness. We take every precaution to prevent cross-contamination of gluten sensitive items, yet we cannot guarantee it as we do not have a separate gluten-free kitchen. A 20% gratuity may be added to separate checks for parties of 7 or more. The Beacon is not responsible for well done steaks or burgers.

BACK TO MENUS

Copyright © 2021 The Beacon Restaurant - All Rights Reserved. Managed by S&L Hospitality.

  • Menus
  • Reservations
  • Photo Gallery
  • Employment